Tag Archives: cooking

Fresh Foods Ring in Persian New Year of Nowruz (March 16, 2008)

This was my first field-production recording assignment. I’ve always loved working with food writer Bonny Wolf, and getting to visit Najmieh Batmanglij’s beautiful Georgetown home was such a treat. (It wasn’t until I got there that I learned her son … Continue reading

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From Cannoli to Chapati: A Baker’s Culinary Journey (January 27, 2008)

I got to eat some incredible pastries while producing this interview/story, but the absolute best part of the project was getting to work with legendary NPR journalist Danny Zwerdling. I prepped and produced this piece for Weekend Edition. Baker’s Culinary Journey Piece … Continue reading

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